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Playing with Chocolate Body Drizzle is such a delicious and erotic way to spend a romantic evening with your beloved! This one is a must do.
Again, we have adapted and tweaked the recipe genius from Kimberley Gallagher’s book, ‘Aphrodisiac – The Herbal Path to Healthy Sexual Fulfillment and Vital Living’.
Note: In the original recipe they use a cacao powder and before adding the coconut milk, they bring the remaining ingredients to the boil, then simmer for 5 mins. When using a Ceremonial Grade cacao we recommend you avoid boiling it as that may begin to interfere with the medicinal and spiritual properties of the cacao. In our experience if the water if nicely boiled it works out fine in the bullet.
It’s the second harvest festival and themes of balance and harmony inspire this moment on the Wheel of the Year.
Is all cacao the same? Will a powder give you the same buzz and benefits as a ground block and vice versa?
This Black Tahini Dipping Sauce our current favourite, its a super delicious treat that's easy to make and even easier to snack on!
If your block is whitish and crumbly, you're probably looking at cacao bloom. It’s easy to assume that a white, crumbly block is inferior in quality to a shiny, smooth one, but this is not the case.